An Italian in Manhattan

Written By Amanda Glassman

An Italian came to Manhattan and what did he find? This classic twist on a New York tradition.

  • 2 ounces bourbon or rye

  • 1 ounce Amaro (Lucano or similar)

  • 1 ounce mandarinello

  • dash of bitters

INSTRUCTIONS

Add bourbon, amaro, mandarinello and bitters to a cocktail shaker filled with ice and stir until cold. Place a large ice cube into a glass, garnish with a mandarin peel and serve!

Amanda Glassman
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