Blood & Sand

The blood and sand is a mix of equal parts cherry brandy (the “blood”), whisky, sweet vermouth, and orange juice (the “sand”). Our special recipe has been substituted with mandarin juice.

• 3/4 ounce scotch

• 3/4 ounce sweet vermouth

• 1 ounce Mandarinello liquor

• 3/4 ounce Heering cherry liqueur

• 3/4 ounce mandarin juice, freshly squeezed

• Garnish: orange peel

INSTRUCTIONS

Add the scotch, sweet vermouth, mandarinello, cherry liqueur and orange juice into a shaker with ice and shake until well-chilled.

1. Strain into a chilled coupe or cocktail glass.

2. Garnish with an orange peel.